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The Compleat Clammer, Revised

Christopher R. Reaske




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 | #455849 in Books |  1999-06-01 | Original language:English | PDF # 1 |  9.14 x.36 x6.08l,.57 | File type: PDF | 176 pages

||1 of 1 people found the following review helpful.| A must read for beginner clammers.|By Michael V.|I read this book, followed the instructions carefully. My wife and I got 72 quahogs on our first day out. 1 1/2 hrs. Lots of fun and a great meal too.|1 of 1 people found the following review helpful.| Great book. Very thorough and I learned a lot ...|By Mason|Great book. Very th|From Library Journal|Reaske offers soup-to-nuts (to have around your main seafood course) guides to catching clams, oysters, mussels, crabs, and lobsters. Each book presents details on the equipment needed, biological information, plus tips on preparing the fish

Here is a revised and updated edition of a much-hailed little handbook on how to gather and prepare clams, oysters, mussels and scallops for seaside foragers and food-lovers on all coasts. Natural history and lore are included throughout, making this the ultimate guide for fans of bivalves everywhere.



You easily download any file type for your gadget.The Compleat Clammer, Revised   |  Christopher R. Reaske. Which are the reasons I like to read books. Great story by a great author.

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